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FLAMINGO CANS

$25.00- 4 pack

Our Flamingo Moscato (250ml) is a soft and subtle salmon pink, with gentle hints of citrus, honeysuckle and lychee that surface in every mouthful. Made from frontignac grapes grown in the scenic Eden Valley, this Moscato delivers lifted floral aromas of citrus fruits. The palate is lightly structured with tropical notes of guava, lychee, and rose petals, balanced with a crisp acid line and natural sweetness. A beautiful frizzante-style wine to be enjoyed on any occasion.

7.5% ABV | 1.4 Standard Drinks

  • All natural flavours

  • No artificial colours

  • No artificial sweeteners

  • No preservatives

Tastes Like

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GUAVA

Honeysuckle

LYCHEE

Rose Petal

SILVER MEDALIST WINNER

Customer reviews

Our Flamingo Moscato 250ml Cans scored Silver at the 2022 Melbourne International Wine Competition! 

Excellent! Great for gifting and great value!

- C.C (W.A)

One of the best Moscato's I've had!

- L.P (NSW)

Delicious and easy to drink!

- A.R (NSW)

SIGNATURE FLOCKTAIL RECIPE

Pink Moscato Strawberry Flocktail

Our sweet and fruity Moscato is the perfect addition to any cocktail, adding a burst of flavour and beads of bubbles!

 

Whether you're mixing up a classic sangria or adding a twist to your favourite spritzer, our canned Flamingo Moscato is the perfect ingredient for your next cocktail creation.

 

There are so many Flocktail variations using our Flamingo Moscato. Ensure to follow our social media to be updated with new Flocktail recipes!

CONVENIENCE

Crack, sip & party on the go with our cans

Sustainable

Sip sustainably with our recyclable cans

FREE SHIPPING

Free shipping on orders over $100

Quality

Estate grown Frontignac grapes from our South Australian Vineyard

Our Parent Brand

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Flamingo Moscato is the epitome of chicness and frivolity, housed under the Millon Wines Range.

Millon Wines sets a tone of authenticity, producing wines connected to the soil, painting a picture of South Australia. Combining the vineyards' historical richness with passionate expressions of flavour, to create award-winning wines.

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